Chapter 8:  Central Valley, California 
is a Good Place to Hide, 
by Mimi Lozano
 

Making a Quiet Get-a-Way
Mom's and Dad's  marriage always seem to have some problems.  Unfortunately, it escalated.  By the time I had graduated out of junior high, both the arguments, and unfortunately dad’s drinking increased.  He was usually a reasonable, very intelligent man, but the alcohol seem to be winning over logical behavior.  

Violent outbursts were getting more frequent. Sometimes Mom, my sister Tania and I, would hide in the high grasses in the hills behind the house.  Sometimes we hid in the homes of neighbors, once we hid in a neighbor’s closet. During these episodes, my prayers were always hoping that Dad would go away, pass out or go to sleep.  Unfortunately, Mom had had enough, and with the financial help of a couple of her sisters, we made arrangements for us to leave, quietly and unexpectedly.   
All the time we lived on Evergreen Street we lived across the street our Chapa Abuelitos.  I don’t think Mom wanted to separate - leave Dad while her Mom and Dad were living across the street. I think Dad's anger could boil over on them.  

However, the family was slowly leaving Los Angeles and moving   north, to central California. Several aunts, had moved to Sierra Madre.  Grandma and Grandpa were living with them.  Dad did not know.  

I don't know how I posed the situation to a playground friend,
but the father of a  playground friend was kind enough to drive us over to Sierra Madre. His name was BeBee, a strong shot putter, very kind just as his dad was.  

The day, we left, I remember pulling a little red wagon filled with what we were able to place on it. We pulled it along Evergreen Street sidewalk, past Evergreen Elementary School over to our Bebee's house.   
We left just before Thanksgiving.   That year our Thanksgiving bird was a few stuffed squabs.    Aunt Estella was working at a squab processing plant and  brought some home for us to prepare a  memorable Thanksgiving dinner.  In addition to being the first time of tasting squad, I decided I was going bake a mince pie, or at least something that would look like the mince pies in the magazine photos. I had never tasted a mince meat pie, but got created.   I made our mince meat pie with sliced apples walnuts and raisins.  It came out pretty good. 
 
The House
We did not get on the road to drive up to Stockton immediately.  I think the delay was intentional.  Tia Estella’s big car would have been easy to spot.  I was eager to see what school we were going to be attending.    Tia Estella, had two small houses picked out for possible purchase, one in Lodi and one in Manteca, the two cities located on either side Stockton, where most of the family was now living. We visited them both.   

The Manteca house was selected. Manteca is a city in the central valley of California, 76 miles east of San Francisco.  We stayed in a motel for a few weeks while the arrangements were being made for purchasing the house.  Mom had carefully been saving some monies and eventually was able to pay her sister back fully.  
The Manteca house was a good investment, it was a triple lot. The house itself was constructed in a style that I believe they call “chicken coop”.  One long structure, divided into  three rooms, a front room. a bedroom, and a kitchen,with a backdoor .  The bathroom shared a wall with the kitchen and had a window that faced an ally.   The bathroom had a shower and room for small washing machine.  Except for the bathroom door, but no door between the three rooms.

It was comfortable, but however as I reflect on the location and the vicinity of the house, and observe the remoteness and potential danger of two teenager girls living by themselves, (which quickly became the situation),  I have concluded that we must have had a crew of angels watching over us the entire two and a half years we lived in Manteca. 

In a small town, everyone knows everything, and surely most everyone knew we were alone, but we never had even one little scare. 

We were on the end piece of three lot parcel.  Next to the house on the other side was an alley.  The alley was behind a motel.  Behind our property in the back was the parking lot of a church.  Across the street was a triplex with renters, and half a block away was a main highway.  We had no neighbors.  

There were no sidewalks on our street, nor lights that I can remember, but the grass was green and lush; and, there was no arguing.  One unique thing about the grass, was the clover that dominated it.  . . there were many four leaf clovers.  You could always quickly find a four-leaf clover. I always felt we were lucky.


Curiously, a very popular song, revived in 1948 was  "I'm Looking Over A Four Leaf Clover…" which I enjoyed singing them and now.
It always reminds me of lush our grass, filled with 4-leaf clovers

Lyrics: 

I'm looking over a four leaf clover 
That I overlooked before
First is the sunshine, the second is rain
Third is the roses that bloom in the lane
There's no need explaining
The one remaining is somebody I adore
I'm looking over a four leaf clover 
That I overlooked before
.



Registering for School 


Circumstances, while registering, favored us with immediate social acceptance.   We three were ushered in to the vice principal’s office to fill out papers.  After filling out most of the pertinent information, I paused at a line with Nationality written underneath.  I wrote down American on the line and handed it to the Vice Principal. 

He looked at my mother who was morenita with dark hair and brown eyes and my sister, with brown eyes and hair.  He said, no, what is we mean is . . . what is your . .?
“I was born in San Antonio Texas, I said loudly, so I’m an American.”  I knew what he was asking, but having gone to a very multi-cultural, multi-ethnic, and multi-racial junior high, I also knew he was wrong in asking that question, that way  . . .  
 I waited to see how he was going explained it further, but was he was very uncomfortable in how to expraess what he was trying to ask.  I decided to help him out. “If you mean ethnic heritage," I said, "I will just cross this out” which I did.    I wrote Ethnic where it had read Nationality and wrote Mexican above it.

I told my sister Tania (also born in San Antonio) to do what I had just done.  She made the same correction and handed it to the Vice Principal.  He was a bit stunned and my Mom was quite surprised at my behavior.  I was always the " rules follower" and respectful of authority.  But he was telling me to write down that I was not an American.  I could not do that.  
What we didn’t know that sitting outside the Vice Principal’s office was one of the frequent campus troublemakers.  He had heard the whole exchange.

By the time we had our schedules set, the whole school had heard by word of mouth about how the new girls in town had stood up to the vice president.  We were heroes, and apparently heroes among all the different social groups.  
Manteca like Boyle Heights (Russian Jewish) and many other cities, have been settled by an ethnic group with similar traditions, language, etc.  This was true in Manteca.  There were the city kids and the farm kids.  The city kids were mostly of Anglo heritage whose parents ran businesses in town.   The farm kids seem to be mostly of Portuguese and Italian background with older roots in California.  The city kids were Protestant and the Portuguese and other Latino kids were Catholic.  
We didn't quite fit in to the right ethnic religious group based on our heritage, but we were accepted by both. We were invited to join Rainbow Girls, attended the Methodist Church, but thoroughly enjoyed festivities and attending midnight mass on special occasions with our Catholic friends.
December 1948 was an unusual Christmas.   We registered just prior to Christmas vacation.  We knew no one in town.  We were just beginning to learn the names and meet our classmates.  

Mom installed a telephone, which we had never had in our home in Los Angeles.  It was interesting, it was a shared line.  The phone installation was in preparation to stay in touch with us  as she returned to Los Angeles to file the divorce papers.   

We were told to stay off the highway, not to make contact with the family in Stockton, and not to allow anyone in the house.   She said she would call us frequently, which she did, and left to Los Angeles before Christmas. I was 15 and my sister Tania, 16 and half.   

We had two weeks of absolutely nothing to do during Christmas vacation, no television at that time,  so we fell back on our experience of spending carefree days at the Wabash playground.  Each of us had saved a little money to buy a Christmas gift for each other.  We decided to put our money together and buy a basketball. It was a three dollar purchase. We jumped a nearby grammar school fence with our newly purchased basketball  and spent the next two weeks, our Christmas vacation enjoying our gift to each other, together.  
Holy Ghost Celebration
Another very special early memory of Manteca was attending a Holy Ghost Celebration, whose history I only learned in the process of trying to learn about this unusual event hosted by some California Portuguese communities.  Its history is explained in the following history of the celebration as found on the web concerning the traditions of observing the Holy Ghost Celebration in the city of Modesto, California. I did not know the spiritual foundation nor  the meaning beyond  the generous uniqueness of the experience.
What I remember in Manteca was the main street being closed down to traffic, and a straight line of tables being set up in the middle of the street,  and huge bowls of SOPA  placed for guests to eat heartily.   Being a kid from East LA it was hard to grasp the community aspect of it.  It was soon after we moved to Manteca.   Fortunately some of our classmates advised us to go downtown and not to miss it.   All were welcomed.  We did, and I'm still awed by the vision and the SOPA.     The chunks of meat were huge and very tender.   People sitting shoulder to shoulder, strangers or neighbors, the atmosphere was different.   Learning that the celebration is called the Holy Ghost Celebration seems to embody the special atmosphere 
The Holy Ghost Celebration involves many traditions including parades, feasts, candlelight processions, the crowning of fiesta queens, and concludes dramatically with a bloodless bullfight.  My focus, however, was on the sopa!  Although sopa is just a very simple soup-like dish, it embodies the spirit of the entire celebration.   When Portuguese people immigrated to the U.S. (mainly the Central Valley of California, San Diego, and the New York area) they brought many of their customs and traditions.  Among those traditions was fiesta. The story of its origins go like this… (Appropriated from flyer about the festivities)
It all began hundreds of years ago in 1296 when Queen Isabel of Agagao, wife of King Diniz of Portugal, saw her subjects suffering from the effects of a devastating drought followed by a long famine. Thousands of people died during those years. Wells ran dry, and food began to get scarce.
Portugal’s Queen Isabel did all she could for her people during that time. There is a tradition that shows her, always with red roses in one hand and a small loaf of bread in the other. This stems from her habit of taking bread from the palace and secretly passing it to the poor and hungry. One day the king found out about it and confronted her. When she opened her apron to reveal the stolen bread, a miracle had occurred. For instead of bread, a bunch of red roses fell to the floor. Her generosity and love for her people had been honored by God.
Masses were said continuously during a nine-day novena until the day of Pentecost when the people witnessed three ships sail up the harbor and docked in Lisbon. These ships were filled with grain. Their hunger was finally at an end. It also began to rain, after several years of drought. This was considered to be a major miracle.
In thanksgiving to the Holy Spirit for this miraculous deliverance, the day of the Pentecost was declared to be a national holiday. This holiday persisted in Portugal for several centuries before being exported to the Azores Islands, and onto our community in Modesto.
When Portuguese people migrated to California and the East Coast, they brought the Holy Ghost Celebration with them, introducing it to their American neighbors. Queen Isabel was canonized by Pope Urban the Eighth in 1625. Her devotion to her people was symbolized by the promise she made to the Holy Spirit that if her people were delivered from the famine and drought, she would lay her jeweled crown on the altar as a gift to the church.  
In order to honor Queen Isabel’s generosity, the community makes sopa for three meals a day, for duration of the fiesta weekend–Friday through Sunday.  These meals are provided for free to everyone who wants to attend.  On the day I was there the local Portuguese-American association served over 5,000 people throughout the course of the day.  

 
Large bowls prepared with slices of French bread and sprigs of mint
 
Father Francisco Dimiz (shown on right) from Lisbon, Portugal enjoys a piece of fresh bread and butter before the sopa was served. Dimiz came to Modesto to bless the sopa and take part in the celebration.  
 
Men do all the cooking and serving.
The atmosphere in the hall was lively and jovial.  The cooks were all men who clearly had sopa running through their veins.  This is a tradition that they have all grown up with and something they look forward to all year long.  The kitchen was thick with the smell of cabbage and beef and was as sweltering as a southern summer day.  Portuguese was the dominant language spoken in the room, and a healthy dose of red wine was being passed around the kitchen.  The men had all been preparing for and cooking the meal for over a week, and yet they were in amazing spirits and incredibly happy to be providing this service to the community.
 

So what is sopa exactly?  When I asked one of the cooks what the ingredients were, he laughed and said to me, “you know, cabbage, water, beef.”  When I pressed further for what exactly was included in the soup, he just smiled and claimed that that’s all there was to it.  Upon further investigation I found a recipe that seems pretty close to the actual ingredients I saw in the kitchen.

Portuguese Festival in the Central California valley. Recipe for making the sopa.   https://americaeats.wordpress.com/2011/06/30/portuguese-festa-in-modesto-california/


Festas happen in many cities throughout America, predominately in May/June and December/January.  They are not widely publicized, however the events are open to the public.  Being non-Portuguese myself, I felt welcomed with open arms and I would suggest that everyone attend a festa if you have the opportunity.  It’s a great place for families to come together and reconnect.  Here are the best resources I found to locate details about when and where festas are taking place.  http://www.festasonline.com/ 
http://ranchcardoso.biz/Events/

08/06/2018 04:00 PM